Quick Lime Pickled Onions for Tacos and More
Soon this website is going to be renamed Diaries of a Pickle Fiend. I’m slightly obsessed with pickles as you may have noticed.
Living life naturally
Living life naturally
Food, drink and herbal recipes
Soon this website is going to be renamed Diaries of a Pickle Fiend. I’m slightly obsessed with pickles as you may have noticed.
I know you all think I’m nuts with my hard-boiled eggs in spaghetti sauce (referring to this reel here) so would you also think I’m nuts because I put oatmeal and flax in my meatballs? Well, I am a little nuts, but that’s a different post.
First of all, I should really call these “healthier” muffins. Want a muffin that’s a little better for you but actually still tastes like a yummy muffin? I’m sure I could make a completely healthy muffin with oats and grains and no sugar and that’s wonderful but will my kids eat it? Will it taste good? Eh, that’s always the challenge. I
I don’t know too many people who don’t like a good chili or at the very least a hearty stew, and this dish feels like both. It’s perfect for this frigid cold January weather,
Move over hummus and tzatziki, and make room for your cousin tahini yogurt. This dip is light, creamy, and packed with protein.
Fall always puts me in soup mode. Soups freeze well and I’m happy to have a stash to pull out on busy nights.
Do you know what to eat when you’re sick? What are the best foods for colds or flu viruses? I’m a big […]
These banh mi bowls are loaded with aromatic and salty sweet meat, fluffy rice, crunchy veggies, and a spicy sauce.
I’ve been meaning to post about pressure cooker bone broth for a while, and per usual I forgot. Right now everyone is […]
Basic Brine Recipe with Apple Cider Vinegar for Perfect Pickles I’m currently on a pickle kick…pickles of all types, whether salty, sweet, […]